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Chinese Food Made Easy
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Chinese Food Made Easy

Ching-He Huang

Customer rating on Chinese Food Made Easy: 5 out of 5 stars ( 7 customer ratings )

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Review

 

Ching-He Huang is one of the brightest stars in modern Chinese cooking in the UK. Each week in her new BBC2 series she re-invents the nation's favourite Chinese dishes, modernising them with fresh, easy to buy ingredients, and offering simple practical tips and techniques. These are brought together in this beautiful book to accompany the series.

Details

 

Ching-He Huang

Harper Collins

2008

9780007264988

HARDBACK - 240 Pages

Customer Reviews

 

Customer rating on Chinese Food Made Easy: 5 out of 5 stars

Average rating (7 reviews)

Customer rating: 5 out of 5 stars Great recipes

toates | 12/11/2008 | See all toates' reviews (6) »

Good hardback book - makes it easier when cooking for standing it up etc. Couldn't wait for a book after the BBC program although it doesn't cover all recipes on it, it has more and better ones.

Gives explanations and reasons for recipes and not just a step by step guide which helps improve your cooking without cook books.

Only bad thing is a have a electric cooker and you really need a wok for most of the dishes!

Customer rating: 5 out of 5 stars Amazingly simple

darkos87 | 21/08/2008 | See all darkos87's reviews (2) »

I have just started cooking (uni days blah) and this cook book makes me feel like a chef! The recipes are simple, yet amazingly tasty, and there are many tips and helpful guides.

You will be amazed at how much better home made food is compared to take away!

Customer rating: 5 out of 5 stars An excellent cookbook

Numpty1979 | 15/08/2008 | See all Numpty1979's reviews (2) »

This is an excellent cookbook. Great recipes with clear instructions and very useful extra bits such as the menu planners which tells you, for example what meals are quick and easy and which make a good dinner party menu etc.

I particularly recommend the mango chicken recipe, - it's delicious.

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